Category: Local

Okanagan Jewish community small, close-knit

The sanctuary of Kelowna’s Beth Shalom Synagogue, which was founded in 1990. (photo from OJCA)

Kelowna boasts a small but tight-knit Jewish community, with its synagogue, Beth Shalom, located in the Okanagan Jewish Community Centre (OJCC). Although it’s estimated that more than 1,000 Jews live in this region and the surrounding area, only about 60 families are actively involved in communal life, which offers some unique benefits – and challenges.

“We’re not affiliated with anyone, so we cover the entire Jewish spectrum of Jewish identities and religious views, and we all respect each other’s differences,” said David Spevakow, president of the Okanagan Jewish Community Association.

photo - David Spevakow, president of the Okanagan Jewish Community Association. (photo from OJCA)
David Spevakow, president of the Okanagan Jewish Community Association. (photo from OJCA)

Spevakow and his wife moved to Kelowna in 2002 and have been very active in the community, which offers Sunday Hebrew school classes, holiday celebrations, a community Passover seder and more.

“It helps that it’s a smaller community,” he said. “When we see each other, everyone knows each other. We’re all friends and family.”

To help attract and keep rabbinic leadership in smaller Jewish communities, there is a new pilot project, called Bridging Mountains, between Beth Tzedec in Calgary and the OJCC, on either side of the Rockies. It offers the OJC community rabbinic leadership, consultation and guidance on religious practices and questions. As part of the project, Beth Tzedec’s Rabbi Shaul Osadchey serves as a mentor to the community, answering questions and visiting the region.

“The rabbi gives us a feeling like we have leadership in a spiritual and rabbinical aspect,” said Spevakow.

A small community

Being part of the close-knit community afforded Jeremy Finkleman, who was born and grew up in Kelowna, with an opportunity to really develop his own Judaism without the outside pressures of strict religious infrastructure.

“I really found who I am as a Jew growing up in that community,” said Finkleman, 31, who now works as a transportation planner in Vancouver. “I was able to forge a Jewish identity for myself completely independent of what people were telling me Jews are supposed to behave like or think like. It really gives you an opportunity to take charge of your own Judaism and take leadership roles, whereas in other communities, you’d sit more on the sidelines.”

Since the community has no Jewish day school, Finkleman’s father taught him Hebrew and Judaic studies for more than 12 years.

“I can’t think of a better way of learning. It’s a lasting bonding experience,” he said. “Just like the commandment says, you should teach it to your sons – he took that very literally. We’d get together twice a week for two hours in the evening and we learned everything from Hebrew language to Jewish history to ritual practice to politics.”

With no Jewish day school, Kelowna Jews like Finkleman were exposed to a variety of different cultures, and were taught from an early age to respect others’ religions and differences.

“Everyone kind of shares in each other’s cultures there. Being part of such a small community, I would go with my best friend to Christmas Eve mass every year and then I would go over for Christmas dinner,” said Finkleman. “It was a cultural sharing experience, and he would come to OJC for the annual Chanukah party. Everybody shares in each other’s experiences and it was all very positive and open-minded.”

Challenges to face

A “tourist hub,” Kelowna’s population almost doubles in the summer, as out-of-towners come to visit the area’s sandy beaches, taste its fresh fruit, tour the wineries and play the golf courses. The city, however, faces many challenges similar to those faced by other small Jewish communities. Although Finkleman noted he probably wouldn’t be as observant as he is today had he not grown up in Kelowna, he said life for an observant Jew is not easy there.

“If you want to have any type of regular observance of things, even regular Shabbat services, there just isn’t the interest to have services once a week,” he said. He noted there isn’t much Jewish infrastructure in Kelowna and so, for example, you can’t purchase kosher meat there either.

“If you were an observant Jew who wanted to live an observant Jewish lifestyle, it is challenging in Kelowna,” he said.

The synagogue, founded in 1990, does have a Torah and does hold services, although not regularly. It was built by families in the community who spent a lot of time and money to acquire the land and build the structure, including Finkleman’s parents. He said his parents held many community events at their house before the synagogue was built and that his father has been involved in leading services at the synagogue for many years.

“We’re very, very proud of it,” said Finkleman. “There was a lot of energy around the building of the synagogue and leading up to it, and immediately following it. After a number of years, however, it started to wane and people started to come and go.”

As the city expands, thanks, in part, to developments at the airport and the new University of British Columbia campus, the city’s demographics have shifted as well, with younger families moving into the region, attracted to the opportunities and searching for a more affordable life than Vancouver can provide. As more professionals and young families move into the region, Spevakow said he is hopeful the community will expand and develop.

“We’re committed to building a growing and evolving Jewish community while enriching Jewish life by providing opportunities for social, cultural and educational development. We’ve got the same problems other small communities have, but I’m optimistic about the direction we’re going in.”

Vicky Tobianah is a freelance writer and editor based in Toronto. Connect with her on Twitter, @vicktob, or at [email protected].

New Jewish cemetery on Vancouver Island

The entrance to the newly established Jewish section of Cedar Valley Gardens Cemetery. (photo from OJKMS)

On July 9, in beautiful sunshine, a little bit of history for the Jewish community in central Vancouver Island was made when the new Jewish cemetery in Cedar, near Nanaimo, was consecrated in a ceremony attended by many members of the local Jewish and non-Jewish communities, who participated in the service by walking around the perimeter of the new burial ground, which is a completely segregated part of the Cedar Valley Gardens cemetery.

The new cemetery, which will provide a beit olam for Jews in the area, meets all halachic standards. It took over a year to become a reality, spearheaded by local residents Yvette and David Freeman of Qualicum Beach.

The Cedar cemetery location was first viewed by Elaine Berkman, z”l, of Nanaimo some years ago who, when her time came, wanted to be buried near her home and family. In a prophetic turn of events, she was the first person to be laid to rest in the new cemetery. Her funeral was held immediately after the consecration ceremony, which was brought forward as a result of her death.

Until a few years ago, burial on Vancouver

Island for those Jews who did not want to be buried off the Island was at the Congregation Emanu-El Cemetery in Victoria. Then, a few Victoria residents got together and arranged for an alternative Jewish section in the Hatley Gardens Cemetery near Royal Roads University. That still left community members living further up Island having to use Victoria for Jewish burial, with the attendant journey over the Malahat, often treacherous during the winter, and making for long journeys for spouses and other family members wishing to visit the graves of loved-ones.

Two years ago, the Freemans started to look for a suitable location for a small Jewish cemetery and, after one or two unsuccessful attempts, finally found Cedar Valley Gardens, where the management were happy to cooperate in finding a solution to the requirements for a truly halachic cemetery within the bounds of its grounds.

Once the basic understanding was agreed between Cedar Valley Gardens’ owners and the Freemans, Oceanside Jewish Kvarot Memorial Society was formed and incorporated by David Freeman, who is a lawyer, and binding agreements (including perpetual care and maintenance of the grounds) were finalized with Arbor Memorials (the owners of Cedar Valley Gardens), Sands Funeral Chapel and the new memorial society for a completely segregated section for a Jewish cemetery.

The only obstacle was money since, quite reasonably, the cemetery would not agree to start the various steps required to bring about the necessary changes until expenses were paid. Unfortunately, the North American reluctance to acknowledge that we all have a finite time on this earth and to deal with the practicalities of pre-planned end-of-life decisions meant that there was little or no interest in joining in financially. So, the Freemans decided that they had to front-end the project and to personally guarantee the funds to purchase the grave plots.

With the help of the property manager, the new section began to take shape with all the necessary requirements for a Jewish cemetery. With the project in its final stages, the society still only had the two directors, and the Freemans were pleased to have another member of the local community, Richard Steinberg, join the society’s board. Since Berkman’s funeral, there have been a number of enquiries from local residents after seeing the cemetery grounds.

The Jewish cemetery is operated under the direction of the Oceanside Jewish Kvarot Memorial Society, to which any enquiries can be made to [email protected].

 

Chabad honors Rebbe

Rabbi Shlomo Riskin speaks to the Vancouver audience via webcast. (photo by Cynthia Ramsay)

Empowerment. Scholarship. Connection. Each of these words was used more than once to describe the Rebbe – Rabbi Menachem Mendel Schneerson, z”l – and his impact during the July 9 community commemoration of the 20th year since his passing.

At Chabad Lubavitch at Oak and 41st, the six B.C. Chabad Houses hosted a night of learning, with workshops and dinner, followed by a speech, via webcast, from Rabbi Shlomo Riskin, chief rabbi of Efrat, Israel, and chancellor of Ohr Torah Stone in Israel, and the video The Rebbe: Marching Orders.

Timeless Leadership: An Evening of Inspiration offered two sets of workshops from which attendees could choose. The first set comprised Turning Lubavitch Outward by Rabbi Yitzchok Wineberg of Chabad Lubavitch BC; The Rebbe’s Melodies by Rabbi Falik Schtroks of the Centre for Judaism in White Rock; and Stories of the Rebbe by Rabbi Yechiel Baitelman of Chabad of Richmond. The second set was The Wisdom of the Lubavitcher Rebbe by Rabbi Binyomin Bitton of Chabad of Downtown, and The Rebbe’s Advice by Rabbi Dovid Rosenfeld of Camp Gan Israel; Rabbi Meir Kaplan of Chabad of Vancouver Island, was unable to attend.

Among the handouts was a timeline of Schneerson’s life prior to his becoming the Rebbe. Born in Ukraine in 1902, Schneerson was considered a child prodigy and, by the time he was in his teens, he was exchanging letters with respected scholars. He married Chaya Mushka, the daughter of the sixth Lubavitcher Rebbe, Rabbi Yosef Yitzchak Schneersohn, in Poland in 1928. He then went to the University of Berlin, followed by the ESTL engineering school and the Sorbonne in Paris, while also giving Torah classes and the like. When the Nazis conquered Paris, the Rebbe and his wife managed to escape, by ship from Lisbon to New York. At his father-in-law’s behest, Schneerson became a director of multiple Lubavitch organizations and began to publish his thoughts on Chassidic tracts and write responsa. In 1951, a year after his father-in-law died, Schneerson became the Rebbe.

Wineberg, who gave a brief overview of Chabad’s history, called Schneerson “a Rebbe for our times.” A more critical problem in our age – the last 65, and especially the last 30-35, years – than assimilation, said Wineberg, has been low self-esteem. In this context, he highlighted the Rebbe’s belief that, “There is no such thing as a small Jew.” The Rebbe took what was an insular, study-focused organization and, while keeping the foundation of Torah and study, broadened its vision to include all Jews, said Wineberg, noting that the Rebbe connected with every single person he encountered. The Rebbe, he said, was the inspiration behind Chabad heading to campuses, to welcoming Jews to dinner, to prayer, to don tefillin.

Bitton provided some statistics on the Rebbe’s outreach and his scholarly contributions: he spoke on 31,393 occasions, for example, and 11,700 of his letters have been published so far; there are tens of thousands of pages of his writings. The Rebbe’s unique approach to learning, explained Bitton, is that he connected talmudic understanding with its kabbalistic translation. When the Rebbe analyzed an idea, said Bitton, he peeled its exterior layers away and got to the pure essence of the idea, the quintessential idea that was at the root of the discussion. For the Rebbe, he said, kol haTorah inyan echad, the entire Torah is one “topic.”

In telling the stories of his encounters with the Rebbe, Riskin echoed some of the sentiments shared by the local Chabad rabbis in their presentations. He compared the Rebbe to Moses, in that, as Moses is still alive in a sense because his teachings continue to be studied, the same is true of the Rebbe. “Certainly for me,” said Riskin, “because not only did he change my life, but he gave me fundamental messages by which I live my life, and which informed my world of education … and my world of the rabbinate.”

Riskin shared how he became the founding rabbi of Lincoln Square Synagogue in the mid-1960s. Having attended Yeshivah University on scholarships, he wanted to repay the institution and agreed to do some speaking engagements after receiving his ordination, one of which was at “a kind of Rosh Hashanah-Yom Kippur synagogue” that didn’t have its own building and was in what was then a poor neighborhood. They had a rabbi and were relatively satisfied but not completely, so they approached YU and, after Riskin came for one Motzei Shabbat, they wanted to hire him. When deciding whether or not to accept the pulpit, Riskin was conflicted and received conflicting advice. So, he asked for a meeting with the Rebbe, who told him to listen to his own rebbe (Rav Joseph B. Soloveitchik, z”l), adding that, “In every battle, there are people who have to get dressed like the enemy and go into the enemy territory … and you will not only win the battle, you will win the war.”

When Riskin argued that his future congregants have no background and that he would have nothing with which to work, the Rebbe said, “You can never say about a Jew that he has no background. Every Jew has a kingly background; every Jew is, after all, a descendant of Avraham, Yitzchak, Yaakov, of Sarah, Rivka, Rachel and Leah…. I left the Rebbe’s presence awestruck, and with a very profound sense of empowerment.”

Another encounter with the Rebbe took place after Riskin had spent time working with an eccentric, wealthy man who, when he met Riskin was non-observant and married to a non-Jew. After that initial meeting, Riskin accepted the man as a single member of the shul (i.e. without his wife) but later found himself doubting that decision. When he asked the Rebbe about it, the Rebbe never told Riskin whether he’d made the right decision, but rather said, “No one is able to truly evaluate the profound value of the Jewish soul.” This meant, said Riskin, that “every Jew has an affinity to Torah and you can never give up on any Jew no matter how far away he may have went. And that, too, has become a very important part of my teaching.”

When Riskin was making aliyah, he could not meet with the Rebbe directly – because of the Rebbe’s ill health following a heart attack – but he received his blessing through Soloveitchik at a farbrengen (Chassidic gathering) they were all attending. To the blessing, the Rebbe added that, in Efrat, Riskin “must produce shluchim, emissaries, who are modern on the outside and Chabad on the inside.” Riskin credits the Rebbe for his having been able to establish Ohr Torah Stone, which has, among other programs, hundreds of shluchim.

Evidence for and against pot

Standing, from left to right, are panel facilitator Michael Levy, CFHU board member Stav Adler, Rabbi Andrew Rosenblatt, Prof. Raphael Mechoulam and Dr. Kathryn Selby. (photo by Michelle Dodek)

It may be a common occurrence in many parts of the city, but it is still a rare thing to pass through marijuana smoke while entering an Orthodox synagogue. But that was the case on June 24, when a panel discussion took place at Schara Tzedeck on the topic Should I Change My Mind About Weed? A small number of attendees, unsatisfied with a merely academic consideration of the topic, opted for a more psychoactive engagement.

The director of the local Canadian Friends of the Hebrew University, Dina Wachtel, was inspired to convene a panel on marijuana after watching Dr. Sanjay Gupta’s CNN documentary on the topic.

Prof. Raphael Mechoulam, a Hebrew University chemist and a leading expert on the subject, said that marijuana has been used in societies from India and China to the Middle East “forever.” Queen Victoria’s doctor, J. Russell Reynolds, used it to treat the queen’s migraines.

Mechoulam said that cannabidiol (CBD), a component in marijuana, may have medical uses “in almost all diseases affecting humans.” Unlike tetrahydrocannabinol (THC), the component that causes a high, CBD does not deliver a high and has no known side effects. However, there have been almost no clinical trials on humans, probably because pharmaceutical corporations would not be able to patent it and governments, for various reasons, have avoided the matter.

Cannabinoid receptors are abundant in multiple brain regions, he said, including those affecting movement control, learning and memory, stress, cognitive function and links between cerebral hemispheres. Marijuana can impact appetite, blood pressure, cerebral blood flow, the immune system and inflammation.

In tests on mammals, such as mice, marijuana reduced brain trauma and reduced or eliminated cancerous tumors. There was a clinical trial on its use around epilepsy and its effect on patients experiencing 10 to 30 seizures per day. Cannabinoids were tested on people for whom existing drugs do not work and resulted in positive outcomes in large numbers of adult patients. “This is the only clinical trial that has ever been reported – 35 years ago,” he said.

Infants undergoing cancer treatment that causes vomiting were given small amounts of THC. “We saw a complete stop of all vomiting and nausea,” with no side effects, he said.

In treatment of schizophrenia, current drugs have some extremely unpleasant side effects, he noted, while CBD has none. Even so, in most jurisdictions, marijuana is in the same legal category as heroin.

Dr. Kathryn Selby, a clinical professor in the University of British Columbia’s pediatrics department specializing in developmental neurosciences, spoke on marijuana’s effect on the adolescent brain. She spoke of the “enormous plasticity of the teen brain” and said that THC can alter the brain’s structure and function, and that the neurotoxic effects can be lifelong. Maturing of the human brain continues into the 20s, she explained, and the prefrontal cortex, which involves judgment and executive functions, develops last. There are two peaks in brain maturation and cerebral volume, happening in early childhood and then, for boys, at age 14-and-a-half and, for girls, at 11-and-a-half. Trauma, stress, substance abuse and sedentary habits can negatively affect development.

The effects of marijuana use in the short term can be loss of motivation, fatigue and, in about 10 percent of users, addiction. Neuroimaging indicates that the longer-term impact of marijuana use by adolescents is strongly associated with psychoses such as schizophrenia later in life. Selby said there is a 40 percent increase in prevalence of psychosis among users, with a 50 to 200 percent increase in psychoses among heavy users and, among those who use marijuana daily during high school, there is a 600 percent increase in depression and anxiety later in life. Correlations also include lowered IQ, intellectual and emotional issues.

The frontal lobe, which is not completely formed by adolescence, is also the most affected by alcohol and drugs and leaves users vulnerable to the “adverse developmental, cognitive, psychiatric and addictive effects of marijuana.” Selby recommended that, if marijuana is used at all, that it be “as late and as little as possible.”

Rabbi Andrew Rosenblatt, Schara Tzedeck Synagogue’s spiritual leader, also has a biochemistry degree. Although the Torah does not say anything specifically about marijuana, Rosenblatt made the comparison to what the Torah and Talmud say about other forms of altered states, particularly drunkenness. If there were any questions about the severity of potential outcomes from inebriation, Rosenblatt said, the drunkenness and castration of Noah is a cautionary tale.

Rosenblatt also mentioned the story of Lot, whose daughters got him drunk and seduced him, resulting in Amnon and Moab, who were both Lot’s sons and grandsons. Rosenblatt cited it as an indication that drunkenness and disinhibition is to be avoided.

The holiday of Purim is of particular interest in this discussion and Rosenblatt said there is a modern interpretation of the old dictum that Jews should become so drunk on Purim that they cannot tell the difference between the names of the villain Haman and the hero Mordechai. The modern view, the rabbi said, is to drink a little, get tired, fall asleep and, when asked who is Haman and who is Mordechai, to roll over and snore.

Rabbis in recent years have overwhelmingly concurred that use of, say, morphine for terminal patients is justified, but the use of untested alternative measures is not.

“Anecdotal evidence is anecdotal evidence,” said Rosenblatt. If studies indicate that marijuana were clinically proven to assist in recovery or treatment for various diseases, he said, it would almost certainly become acceptable.

photo - Raphael Mechoulam at CKNW
Prof. Raphael Mechoulam at CKNW. (photo from CFHU)

The panel was moderated by Michael Levy, CKNW radio and Global TV personality. Stav Adler, president of CFHU Vancouver chapter, introduced the evening. Hodie Kahn, president of Schara Tzedeck, invited the audience to stay around for munchies after the event.

Were minds changed? After Mechoulam’s presentation, he received an enthusiastic standing ovation from about half the audience of 200 or so. After her presentation, Selby was greeted with polite applause, while one man jumped to his feet.

Pat Johnson is a Vancouver writer and principal in PRsuasiveMedia.com.

NCSY Vancouver celebrates organization’s 60 years

Graduates of NCSY’s Impact leadership program at the spring regional awards banquet in Harrison Hot Springs, with Rabbi Samuel Ross. (photo from Rabbi Samuel Ross)

In a Jewish community with one of the highest assimilation rates, the role of youth groups such as the Vancouver chapter of the National Conference of Synagogue Youth (NCSY) has become more important over the years. NCSY Vancouver’s parent organization was founded in 1954 and the local chapter, which emerged about a decade later, is helping celebrate the 60th anniversary milestone.

NCSY works to develop a connection with Jewish youth before they embark on their university and professional lives. Rabbi Samuel Ross, NCSY Vancouver director, spoke about the “unique, beautiful situation” in which the chapter works. He said they “cater to anyone and everyone, which is an ongoing challenge but it’s really reaping rewards.” Indeed, many of those who join or take part in NCSY activities develop lifelong connections to Judaism and Israel, which was Nicole Grubner’s experience.

Grubner grew up in West Vancouver and became involved with NCSY when she was in Grade 9. She started attending their Shabbatons, and loved the warm atmosphere and Jewish connection that she felt at these events. By the end of high school, she was on the NCSY student leadership board, began keeping Shabbat, and had signed up for a post-graduate year at a seminary in Israel.

“I think the goal of NCSY is for it to be a jumping off point for you, so I used it as that and continued my Jewish education after high school,” said Grubner, 25. “It brought a lot of meaning into my life and week and I enjoyed the sense of community that it brought.”

NCSY Vancouver hosts a mix of educational and social programs, everything from a mock casino night to sushi in the sukkah to Shabbatons, trips and leadership programs.

“The city is growing, the chapter is exploding, I wouldn’t want to be anywhere else. I’m actually bringing in someone else to come work for me next year,” said Ross, who has been leading NCSY Vancouver for the past three years. “We do the best we can to inspire them enough so that they’ll want to continue their Jewish growth once they get to university.”

In Grubner’s case, after her year in Israel, she studied at Stern College in New York, returning to Israel every year.

“I actually went back to NCSY and staffed summer programs in Israel for three years,” she said. “I had an amazing Israel experience and it was important for me to give that to someone else.”

Her love of Israel and connecting with the Jewish people didn’t dampen after university ended. In October 2012, she made aliyah.

“In Vancouver, we know that assimilation is a really huge problem, so NCSY is really important to the Jewish community in Vancouver because it’s a connection point, one that many kids don’t get the opportunity to be a part of.”

“It had a very big impact on my life, so much so that I made my best friends and closest connections in NCSY. I’m really grateful for the base it gave me, for the fact that I was able to get so involved and so connected in high school,” she said. “In Vancouver, we know that assimilation is a really huge problem, so NCSY is really important to the Jewish community in Vancouver because it’s a connection point, one that many kids don’t get the opportunity to be a part of. NCSY has really changed the face of Vancouver’s Jewish community,” she said.

NCSY is a globally recognized organization that connects Jewish youth through social, recreational, educational and spiritual programs.

“It’s about connecting kids to their roots and to their Jewish identity. Whether kids become religious or not, to me, that’s almost less important than kids thinking about their Judaism and it being something important to them in whatever way they choose to practise,” said Grubner. “It shouldn’t be a part of their identity that passes them by because of apathy or lack of knowledge.”

In Vancouver, the number of Jewish youth involved in NCSY programming has been growing. This year, they’re sending 16 youth to programs in Israel. Some of their programs draw 100 kids, and there are already 25 applicants this year for the NCSY Vancouver youth board.

“When I first came three years ago, we had to beg kids to be on that board,” said Ross. “Now, it’s really hard to get on. The kids have to write an essay why they like NCSY and what they can add, and it’s beautiful. You see how they write how Judaism has made such a difference in their lives and how passionate they are and how much they enjoy coming.”

Vicky Tobianah is a freelance writer and editor based in Toronto. Connect with her on Twitter, @vicktob, or at [email protected].

Community memorial for Eyal Yifrach, Gilad Shaar and Naftali Fraenkel

Eyal Yifrach, Gilad Sha’er and Naftali Fraenkel z”l (photo from mfa.gov.il)

On Monday, June 30, the bodies of Eyal Yifrach, 19, Gilad Shaar, 16, Naftali Fraenkel, 16, who were kidnapped June 12, were found northwest of Hebron. The sad discovery was the result of an extensive search effort led by the Israel Defence Forces, the Israel Security Agency and the Israel Police. A joint funeral was held July 1. Jewish groups and others around the world join in mourning.

In Vancouver, there will be a community memorial service, coordinated by the Rabbinical Association of Vancouver and led by Rabbi Berger, Rabbi Moskovitz and Cantor Szenes-Strauss, on Thursday, July 3, at the Jewish Community Centre of Greater Vancouver at 7:30 p.m.

As well, to share your thoughts and express your condolences to the families of the boys, visit the Jewish Federations of North America’s “Remember Our Boys” page.

Meet Sara Dent: co-founder of Young Agrarians

Sara Dent of Young Agrarians, which hosts farm tours, potlucks, workshops and a website with networking tools like connecting retiring farmers with land to young farmers seeking it. (photo from Sara Dent)

Whether it’s visiting a farmers market, signing up for a CSA (community-supported agriculture) box or just paying attention to where the produce in the grocery store was grown, local and sustainable eating has been in the zeitgeist for nearly a decade and it shows no signs of flagging. For many North Americans, food has proven an accessible entry point into issues of consumption, environment, community and health. All this, of course, doesn’t happen by itself.

Meet Sara Dent, one of British Columbia’s behind-the-scenes farm organizers. Dent is the co-founder of Young Agrarians, a network and community that supports young farmers as they attempt to start and develop farming businesses. She is also starting to do farm business development consulting, and teaches workshops in permaculture, a design philosophy focused on long-term sustainability. On top of that, she maintains a photography blog, mainly documenting the farmers with whom she visits and works.

As anyone who speaks to Dent will soon realize, the vibrancy and growth of Young Agrarians can be largely attributed to her specific abilities: as a fundraiser, organizer and speaker. Dent is perhaps predisposed to seek respite from some of the harsher aspects of urbanization. Her parents relocated to Vancouver in the 1970s, seeking a healthier, less crowded environment.

In her twenties, Dent did administrative work for nongovernmental organizations around youth, social change and community building. But, in 2006, she said she was broke and decided to take a break from the city, volunteering on three farms over four months. That summer, a light bulb turned on. Since then, Dent has photographed and volunteered on dozens of farms, completed the Linnaea Ecological Garden Program on Cortes Island and become a certified permaculture design teacher. All through this period, she continued to do contract fundraising work.

“We want to look at agriculture as a dynamic entrepreneurial sector where people have many on-ramps to farming.… New farmers need to marry business skills with production skills. People are starting their farming careers in all different stages on the spectrum, with different levels of experience.”

But all this was just a warm-up to co-founding Young Agrarians, which was dreamed up in 2011. The group – which is a partnership with the Vancouver nonprofit Farm Folk City Folk – has turned into a vibrant community with regular activities for both farmers and for the interested public. The main target, however, remains building capacity with young farmers. Dent explained, “We want to look at agriculture as a dynamic entrepreneurial sector where people have many on-ramps to farming.… New farmers need to marry business skills with production skills. People are starting their farming careers in all different stages on the spectrum, with different levels of experience.”

Young Agrarians hosts farm tours, potlucks, workshops and a website with networking tools like connecting retiring farmers with land to young farmers seeking it. The next big project is building a program to offer business coaching for farmers and startups. That program will provide 20-50 hours of human resource support essentially free, or on a sliding scale.

In order to do this, and to expand Young Agrarians beyond its current B.C. focus, Dent is trying to broaden her funding base beyond goal-oriented grants from foundations that require specific program deliverables. According to Dent, a challenge for many NGOs is to raise enough funding for general operations. Eventually, she hopes, Young Agrarians will increase donations from individuals and through public events, which can more easily provide operating funds.

When asked whether starting her own farming business is in her future, Dent matter-of-factly said, “I have no equity. You can get 10 acres outside of Montreal for $100,000-$200,000. Those 10 acres cost one million in the Lower Mainland.”

Aside from the financial reality of buying land, Dent said that the farmers she works with don’t want her to stop being an organizer. As a person with a background in fundraising, and general macher qualities, the value she provides as a consultant and community builder may well exceed that of starting her own farm. And this is where she sees her future: Dent said that, in her 40s and 50s, she would like to make her primary living from consulting.

The term permaculture was coined in 1978 by Australian Bill Mollison as a contraction of “permanent agriculture.” The term has since expanded into a set of principles for all aspects of human planning, design and engineering, which emphasize long-term sustainability through modeling human systems on natural ecosystems. A common theme of permaculture designs are concentric zones around the home from the most frequently used herb and vegetable beds, to main cropping areas, to perennials, to the semi-wild and wild. Permaculture principles are applicable on multiple scales, from small gardens that only contain one or two zones to larger farms that contain all zones. Permaculture emphasizes maximum collection and storage of abundant resources (energy, water, calories) in order to be financially viable and sustain a year-round system.

Critics of permaculture contend that the concept has devolved into quaint urban gardens with herb spirals and flowers, instead of modeling economically viable production systems that grow food for the masses. Dent didn’t disagree, but emphasized that the incorporation of permaculture concepts into agriculture is fairly new territory, and can create success. “Things can get lost in the conceptual realm if people are trained in permaculture, but have no agricultural training,” she explained. “But the people that are hybridizing those models are having a lot of success…. Joel Salatin, a permaculture agriculturalist, is very much modeling that out on the ground.”

“On any sustainable organic farm, you’re going to want to have both annual and perennial systems running at the same time.”

An example of holistic management using a permaculture approach is to look at perennial plants as a savings account (longer maturity, high-value yield) and your annual plants as a chequing account (for cash flow in the early years of the business). “Farms right now can have really interesting diversified revenue streams, like cut flowers, edible flowers, herbs,” she said. “On any sustainable organic farm, you’re going to want to have both annual and perennial systems running at the same time. These are new territories in terms of practitioners being able to adapt and use the ideas together and in different combinations.”

Other permaculture concepts are on their way to becoming mainstream, said Dent. As concentrated areas of food production like the central valley of California face severe drought and uncertain climate changes, land contouring techniques like keylining and swales, which capture rainwater and soak it into the soil instead of allowing it to flow over the surface, will be essential, and will be incorporated widely, she said.

As for her Jewish heritage, Dent said that she does the work that she does because of the work that her grandmother did and that which her father did. “I very much come from an activist, Yiddish, left-wing, socialist family tradition. Those values, of culture, unions, education, affordable university, all of those things were things that my family fought for … my grandmother was a union organizer and was a member of the communist party.” Her family history, “from poverty to solidarity,” is a source of pride for Dent.

There are a handful of other Jewish food organizers that she gets to work with from time to time, as well. “As someone who very much grew up in a non-Jewish society, it’s nice to work with other people that have that shared cultural background,” she said.

For details on Young Agrarian activities, visit youngagrarians.org.

Maayan Kreitzman is a freelance writer living in Vancouver.

Granville Island gastronomy

Terra Breads’ Granville Island Market location is one of four in Vancouver. (photo by Joanne Leung) 

When the first Terra Breads opened in Kitsilano 20 years ago, owner Michael Lansky would probably not have expected to be part of a food tour that includes truffle salt, fireweed honey or slices of Rathtrevor cheese. But Terra Breads’ Granville Island location is one of the culinary stops on the Granville Island Market Tour – billed as a combined “food tasting and educational walking excursion.”

Presented by Vancouver Foodie Tours and Edible Canada, the tour has been recognized by the Canadian Tourism Commission as a unique Canadian experience. It was one of the first such activities to be inducted into the Canadian Signature Experiences collection in 2011. Edible Canada supports local and Canadian food producers, and the tour reflects this commitment.

You may have visited Granville Island Market with limited time and/or an agenda to pick up a specific item, so you’ve bypassed various market stalls because their products weren’t on your list. This tour will give you pause to spend a little more time getting to know the local food that’s available. Whether you decide to go back and purchase what you’ve tasted is up to you but, at the least, you’ll have more options the next time you want to impress visitors with exceptional cuisine that’s farmed or made here, or close by.

Meeting at the Edible Canada retail store and restaurant on Johnston Street, we were treated to our first tasting on the tour and given some history of the island and the market.

On the menu for the nosh were fish cakes, salad, wine and flavored sea salt. The local ingredients in the meal were Pemberton-grown potatoes. Of particular interest was Amola flavored sea salt, which Edible Canada sells in small packets with flavors such as black truffle and cabernet sauvignon.

photo - Use Amola flavor-infused sea salt from the Edible Canada retail story and your guests will think you’ve slaved away over dinner with special ingredients.
Use Amola flavor-infused sea salt from the Edible Canada retail story and your guests will think you’ve slaved away over dinner with special ingredients. (photo by Baila Lazarus)

On the menu for the history was a discussion of the creation of Granville Island and the market. The size of 22 soccer fields, the island was originally dredged out of False Creek in the early 20th century. The reclamation project was to establish an industrial park. Saw mills, steelworks and cement plants went through booms and busts in the area. In the 1970s, the island was redeveloped by the federal government to create the cultural and business destination it is today. The cement factory that still exists on the island is the last heavy-industrial business.

In 1972, the administration, management and control of the revitalization of Granville Island were transferred to the Canada Mortgage and Housing Corp. According to CMHC, the island is now home to approximately 275 businesses that generate more than $130 million annually.

Granville Island Public Market opened in 1979. They offered Sunday shopping as a way to draw people to the location. The structure that houses the market is the old B.C. Equipment Ltd. building, a wood-framed machine shop. The market has 50 permanent vendors and a rotating roster of approximately 40 farmers and culinary artisans.

After our first taste and chat, we were off to JJ Bean, a local roaster since 1945. Along with our medium roast, we were given some education on coffee, such as the drawback of “aggressive blooming.” (Hint: If you buy freshly roasted coffee, let it sit for a couple of days before putting them through a French press.)

Then, it was over to Terra Breads, where we were treated to olive/rosemary bread and pecan fruit crisps. Considered Vancouver’s first artisan bakery, the two-decade-old institution first opened on 4th Avenue in Kitsilano and now has two other locations – on 5th Avenue near Ontario and in the Village in False Creek. (Hang on to a crisp or two, so that you can eat it with foods later in the tour.)

Next stop was Oyama Sausage, where the charcuterie is infused with Okanagan red wine or sake made around the corner on Railspur Avenue.

For cheese aficionados, a six-year-old cheddar from Armstrong and a Swiss-like Rathtrevor from Little Qualicum on Vancouver Island were very well received by our tour group. These were presented by Benton Brothers Fine Cheese.

Apples and cherries from #1 Orchards in the Okanagan were used to cleanse our palate before heading over to Granville Island Tea Co. They have created a smooth chai that comes in a two-package mix you can make yourself easily at home. (Ask them what the secret ingredient is. You’ll be surprised at the answer.)

In a far corner of the market, Chilliwack Honey offers a tasting of fireweed honey, named for the flowering plants that grow in areas ravaged by forest fires. The B.C. company has been raising bees in the valley for more than 35 years.

After the smorgasbord of gastronomic glee, you might not think you’d have any room for dessert. But one whiff of the heavenly scent at Lee’s Donuts will have you thinking twice. Go before 2 p.m. for hot old-fashioned glazed doughnuts. The melt-in-your-mouth decadence is a perfect end to the “class.”

In addition to the market tour, other offerings are the World’s Best Food Truck tour and the Guilty Pleasures Gourmet tour. Visit ediblecanada.com.

Baila Lazarus is a freelance writer, painter and photographer. Her work can be seen at orchiddesigns.net.

Taking the classroom to the world

Left to right are Shoshana Burton, Fred Miller and Jessie Claudio. (photo by Shula Klinger)

School curriculum can seem abstract, separate from the “real” world for which it is intended to prepare our children. What can a teacher do to bring the world into her classroom? She can take the classroom into the world.

This is what teacher Shoshana Burton, now of Richmond Jewish Day School, has been doing for many years. Random Acts of Kindness, or RAC (Random Acts of Chesed), week began at King David High School after the sudden death in 2010 of alumna Gabrielle Isserow z’l. Known for her tremendous kindness, it was an apt way to ease the students’ grief. Explained Burton, “RAC week transformed the students’ overwhelming sense of loss into a creative expression of chesed. It revealed a yearning for a network of support and action.”

The project gained momentum and the weeklong celebration of kindness has become “a yearlong process that grows every year, involving students, families and the wider Jewish community.”

photo - Random Acts of Chesed T-shirt
Random Acts of Chesed was inspired by the life of Gabrielle Isserow z’l. (photo by Shula Klinger)

Working at RJDS for the 2013-14 academic year, Burton wanted to add a new dimension to the project. She approached Richmond’s nearby Az-Zahraa Islamic Academy. It was a perfect match, as their principal explains on the school’s website, “Education goes well beyond the classroom door.”

Az-Zahraa teacher Jessie Claudio came on board with no hesitation and, over the last few months, the students have formed some powerful new connections. According to Burton, “We had to pull RJDS and AZIA students away from each other when it was time to go back to school!”

The new program was named Abraham’s Tent because the prophet Abraham – revered in both Islam and Judaism – was known for his generous hospitality.

In February of this year, Burton and Claudio took their students on an unusual field trip: to the centre of the Downtown Eastside, to Main and Hastings. There, they spent five days delivering sandwiches they had made, with food donated by Save-On-Foods at Ironwood, Richmond. They also handed out warm clothes.

According to RJDS parent Kathy Rabinovitch-Marliss, this trip challenged the students to leave their comfort zone and set aside any apprehensions or thoughts of judgment. She counseled her daughter, Hannah, to remember that every homeless man is “someone’s father, or someone’s son.”

Among the recipients of the group’s kindness was Fred Miller, 58, caught by a CBC camera as he observed, “If Muslim and Jewish kids can live together, why can’t the rest of the world live together?”

These words inspired the RAC students to find out more. With the help of CBC, they managed to find Miller downtown. They invited him to speak at RJDS, which ended with a massive group hug. On the RJDS blog, principal Abba Brodt describes Miller’s “unflinching” honesty as he answered the students’ questions with stories from his life. Having struggled with addiction for many years, Miller’s experiences made a change from the usual Grade 7 fare, such as The Outsiders. Brodt said the discussion covered, “spiritual strength, faith, addiction, poverty, broken family bonds and deep loneliness.” The students were “spellbound,” he added.

Abraham’s Tent gained recognition with a $3,000 award in a worldwide competition hosted by Random Acts, a nonprofit whose goal is to inspire acts of kindness. But it’s not just about the prize, of course. Claudio and Burton agree that the learning outcomes here go far beyond the regular curriculum. Said Claudio, it has been an excellent opportunity to “bring the textbook to life.” The best way to learn something, she said, is through the emotions.

And, when the students start to form their own opinions about the Jewish-Muslim conflict, Burton hopes that these friendships will remind them to be “tolerant and open-minded.”

Rather than keeping the $3,000 award for their own schools, the RJDS and Az-Zahraa students chose to give the money to Covenant House in Vancouver, a shelter for at-risk youth.

Mohamed A. Dewji, vice-president of the Az-Zahraa Islamic Centre, challenged British Columbia’s Shia Muslim community to match the $3,000 award – and they came through. Dewji hopes to spur other communities into action. “We’re challenging every church, every mosque, every temple to join us,” he said.

photo - Holding the cheques are Mohamed Dewji, vice-president of the Az-Zahraa Islamic Centre, and Jessica Harman, development officer at Covenant House
Holding the cheques are Mohamed Dewji, vice-president of the Az-Zahraa Islamic Centre, and Jessica Harman, development officer at Covenant House. (photo by Shula Klinger)

On Friday, June 7, the student group delivered both $3,000 cheques to Covenant House. They also brought boxes of shoes for the residents. George Clarke, manager of Save-On-Foods at Ironwood, Richmond, brought a gift basket packed with necessities for Miller. The atmosphere was jubilant. Jessica Harman, development officer at Covenant House, described her contact with the RAC students as “marvelous.” She added that their donations “are providing love and support to one youth in the crisis shelter for the entire month of June.”

A soft-spoken and articulate man, Miller told the Independent, “It doesn’t end here. I want to work with youth now.” Having already published a set of his stories, he is honing his craft in a journalism class.

Ruby Ravvin, a Grade 7 RJDS student, described Miller as “awesome!” He then ruffled her hair.

The students have created a binder full of cards to help brighten Miller’s day when he feels lonely. In a letter, Breanne Miller (RJDS, Grade 7, no relation to Fred Miller) speaks of inspiration, wisdom and not taking the good things in life for granted. “You have opened my eyes,” she wrote. “You inspired all of us.”

Prior to her involvement in RAC, student Hannah Marliss had never had a conversation with a homeless person, nor did she have any close Muslim friends. Now, she said, “We’re hoping to invite the Az-Zahraa students to our grad. We’ve started something together!”

She described the change she has experienced in her own life. “Life’s not about technology, iPads and iPhones. They’re just things,” she said. “It’s about family, people you have connections with.”

On a scale of one to 10, the RAC experience was “definitely a 10,” said Hannah. Her mother agreed: “This was the highlight of Hannah’s elementary school life. It has changed all of our lives,” said Rabinovitch-Marliss.

Omid Gha, a counselor at Az-Zahraa, summed up the experience with a quote from Aristotle: “Educating the mind without educating the heart is no education at all.”

Shula Klinger is a freelance writer living in North Vancouver.

Much new at Hillel BC

Rabbi Philip Bregman (photo from students.ubc.ca)

Rabbi Philip Bregman is a longstanding leader in the Jewish community. He served as senior rabbi at Temple Sholom for 33 years and is still connected with the congregation as rabbi emeritus. He is co-founder of the Rabbinical Association of Vancouver, maintains an active role on the University of British Columbia chaplaincy and serves as co-chair for Vancouver’s Jewish-Christian Dialogue group. He joined Vancouver Hillel Foundation during its transition period and is now the executive director of the organization, which officially became Hillel BC Society last month.

Hillel has been a centre for Jewish life on campus at UBC since 1947. Bregman would like to expand on its foundation, diversifying the programming and making it more available to young Jewish adults throughout the Lower Mainland.

The purpose of Hillel BC Society, explained Bregman, “is to help facilitate the growth of young Jewish souls and minds, socially, mentally, gastronomically, intellectually, politically. To understand what does it mean for you to be a Jew in the world today…. We are trying to grow young Jewish adults and start from wherever they are starting and give them a sense that this is a home, this is a safe space and, for some, a continuation of their Jewish journey and, for others, a beginning of their Jewish journey.”

As in most Jewish homes, food plays an integral role at Hillel BC. Noting that Hillel provides “some of the best food in the city in terms of good, nutritional, tasty, delicious food, kosher food,” Bregman said, “A lot of our programs operate around food as a way of getting individuals into the building. Then, once we have them in the building, we have other programs to offer them as well. For example, a barbeque may very well be the thing that brings the individual into the building, but we also may happen to have a faculty member here from Jewish studies who will be teaching Talmud” or, “on Friday mornings, come for the most phenomenal shakshuka, but what comes with the shakshuka is also a discussion about Israel, social, political, religious discussions.”

Hillel BC’s reach extends beyond the Jewish community of UBC. “We do a lot of collaboration,” said Bregman. “We have done collaboration with the synagogues, we have done collaboration with the Vancouver Holocaust Education Centre, we do collaborations with CIJA, the Centre for Israel and Jewish Affairs, and so we are giving educational opportunities…. We teach Hebrew, we have Judaism 101 courses, and we have the opportunity to engage in dialogue programs with different Muslim student associations, with the Pakistani student association … aboriginal student organizations on campus and various Christian groups, as well.”

Hillel offers many students leadership opportunities because a lot of programming comes “from a collaboration between the programs’ staff and the Hillelniks, so some things are initiated by us and some things are initiated by the students themselves.”

Young Jewish adults at Hillel BC have the opportunity to get “involved in tikkun olam, in helping to repair the world…. We make peanut butter and jam [sandwiches] with the Ismaili Students’ Association. The sandwiches get taken down to the Downtown Eastside.” There are also various clothing drives or food bank drives, he said. Additionally, Hillel offers many students leadership opportunities because a lot of programming comes “from a collaboration between the programs’ staff and the Hillelniks, so some things are initiated by us and some things are initiated by the students themselves.”

Bregman is moving Hillel towards more diverse programming and events, “so a person can come into this building and see we are involved with a multiplicity of ideas.” This approach is reflected in the organization’s recent rebranding. “We are no longer Vancouver Hillel Foundation, we are Hillel BC Society and this came from the staff,” Bregman explained. “The idea of being Vancouver Hillel was too centrist and too isolating…. [It] makes no sense when one of our places we are dealing with is Burnaby or one of the places we are dealing with is Victoria and wherever else that I hope to open up in the next little while.”

Hillel BC is working to engage young Jewish adults in new ways because “the old paradigm of how to deal with things doesn’t hold anymore … you cannot depend on Jewish identity if you are only planting two trees, [focusing only on] Israel and [the] Holocaust. Are they important? Of course, they are. But so is social integration and Jewish identity in terms of what it means today, and so is asking, ‘How do I live in this world?’… So, the challenges are to provide the opportunities to individuals to see Hillel as a springboard for many other things.”

“Our major issue is around funding, it is around finance. There is a statement in the Talmud, ‘Ein kemach, ein Torah.’ Without wheat, referring to the substance, the money, if there is no money, there is no Torah and, if there is no Torah, there is no money….”

Bregman said, “Our challenges are not in the areas of programming, and I’m pleased to say not in the areas of staffing. I have an absolutely magnificent staff.” He said, “Our major issue is around funding, it is around finance. There is a statement in the Talmud, ‘Ein kemach, ein Torah.’ Without wheat, referring to the substance, the money, if there is no money, there is no Torah and, if there is no Torah, there is no money…. We are providing the Torah, the programming,” but “what we need, of course, is the financial means to continue this and that’s the greatest challenge.”

Bregman is positive about the future of Hillel BC Society. “This year, my first year, I came in and we were serving three campuses. We now serve five because I opened up Langara and I opened up Emily Carr,” he said. “Now, I’m looking to see what else needs to be opened up in the Lower Mainland, where we think there is some type of Jewish presence, because what has happened at Langara and Emily Carr has been tremendously successful.”

He emphasized, “I want Hillel there as a torchbearer and as an or l’goyim, a light unto the nations, to let people know that when you come into Hillel, you have a multiplicity of opportunities to meet all sorts of individuals, politicians, social activists, philosophers, individuals with unbelievably great hearts and souls.”

Zach Sagorin is a Vancouver freelance writer. He is on the board of the Jewish Students’ Association.