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Joseph’s Tomb, inside the gate. (photo by Gil Zohar) “The bones of Joseph, which the Children of Israel brought up from Egypt, were buried in Shechem in the portion of the field that had been purchased by Jacob.” – Joshua…
Focaccia straight from the oven. (photo by Shelley Civkin) Ladies and gentlemen, start your engines, please. Or, in this case, your yeast. From zero to focaccia in one hour. My unpremeditated transformation from water-burner to bread-baker is shocking even to…
Lil Shapiro with three unidentified men, at a Jewish National Fund event, 1960. (photo from JWB fonds, JMABC L.11896) If you know someone in these photos, please help the JI fill the gaps of its predecessor’s (the Jewish Western Bulletin’s)…
(photo by Nick Youngson/Alpha Stock Images) Whether you go to farmers markets or elsewhere to buy your summer produce, cucumbers are a must. In Jerusalem, we have all kinds of cucumbers year-round but my favourite in Machaneh Yehudah is one…
(photo by theculinarygeek/flickr) When I entertain during the summer, my favourite drink is sangria, the Spanish wine punch whose name means blood. As I walk past the wine store on Agrippas Street in Jerusalem, just before entering the shuk, I…
In the photo above and those below: People socializing at an unidentified event, possibly a University of British Columbia event in honour of Harry Adaskin, 1985. (The above photo is from JWB fonds, JMABC L.13764) If you know someone in…
Babka gone bad: The Accidental Balabusta’s first attempt at this Jewish treat was less than a stellar success. (photo by Shelley Civkin) After I conquered challah and cholent, I felt it was time to tiptoe into the forbidden realm of…
(photo from pixnio.com) In Israel, asparagus is not widely seen in the outdoor markets but, when it is, I am always happy to buy it. There are at least 10 reasons why we should eat more asparagus. It contains lots…
Rochelle Levinson is second from the right. (photo from JWB fonds, JMABC L.10738) If you know someone in this photo, please help the JI fill the gaps of its predecessor’s (the Jewish Western Bulletin’s) collection at the Jewish Museum and…
On the second day of Passover, we begin to count the omer (sheaves of a harvested crop). The counting concludes seven weeks later, with Shavuot (the Feast of Weeks), which has different names, but is associated with one type of…
